Appearance
Nose
Palate
Harmony/Overall impression
(number of nominations by judges)
Clarity
clear (3)
Color intensity
medium (1)
deep (2)
Color - white wines
gold (1)
amber (2)
copper (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
Mineral aromas
basalt (1)
Balsamic/herbal aromas
Woody/toasty aromas
toasted bread (1)
Spicy aromas
nutmeg (1)
black pepper (1)
allspice (1)
Fruity aromas
apricot (1)
pear (1)
peach (1)
bergamot orange (1)
Vegetal aromas
truffles (1)
Floral aromas
camomile (1)
jasmine (1)
Acidity
harsh (1)
complex structure (1)
Quality of tannins
Effervescence quality
Ageing potential
ready to drink but has potential for ageing (1)
too old (1)
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