Appearance
Nose
Palate
Harmony/Overall impression
(number of nominations by judges)
Clarity
brilliant (2)
clear (2)
Color intensity
pale (1)
medium (2)
deep (1)
Color - white wines
greenish tint (1)
gold (1)
lemon yellow (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
Mineral aromas
salty (1)
Balsamic/herbal aromas
Woody/toasty aromas
Spicy aromas
Fruity aromas
lemon (1)
apricot (2)
pear (1)
overripe grapes (1)
lime (2)
Vegetal aromas
garrigue (1)
Floral aromas
rose (1)
Acidity
Quality of tannins
Effervescence quality
Ageing potential
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