Appearance
Nose
Palate
Harmony/Overall impression
(number of nominations by judges)
Clarity
brilliant (1)
Color intensity
medium (1)
Color - white wines
greenish tint (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
Mineral aromas
salty (1)
iodine (1)
Balsamic/herbal aromas
lavender (1)
peppermint (1)
lemongrass (1)
Woody/toasty aromas
Spicy aromas
coriander (1)
cloves (1)
white pepper (1)
Fruity aromas
apple (1)
lemon (1)
grapefruit (1)
apricot (1)
tangerine (1)
peach (1)
tropical fruits (1)
bergamot orange (1)
Vegetal aromas
asparagus (1)
nettle (1)
Floral aromas
camomile (1)
white flowers (1)
orange blossom (1)
Acidity
fresh (1)
smooth (2)
balanced (1)
Quality of tannins
Effervescence quality
Ageing potential
ready to drink but has potential for ageing (2)
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