(number of nominations by judges)
Clarity
clear (3)
Color intensity
pale (1)
deep (1)
Color - white wines
lemon yellow (1)
lemon green (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
Mineral aromas
salty (1)
Balsamic/herbal aromas
Woody/toasty aromas
Spicy aromas
white pepper (1)
Fruity aromas
apple (1)
lemon (1)
peach (1)
grapes (1)
lime (1)
pomegranate (1)
Vegetal aromas
artichoke (1)
asparagus (1)
bay leaves (1)
Floral aromas
camomile (1)
acacia flower (1)
geranium (1)
Acidity
balanced (1)
Quality of tannins
Effervescence quality
Ageing potential
drink now (1)
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