(number of nominations by judges)
Clarity
clear (2)
Color intensity
medium (2)
Color - white wines
lemon yellow (2)
straw yellow (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
yoghurt (1)
Mineral aromas
wet stone (2)
salty (1)
Balsamic/herbal aromas
camphor (1)
Woody/toasty aromas
Spicy aromas
white pepper (2)
anise (1)
Fruity aromas
apple (1)
pear (1)
watermelon (1)
Vegetal aromas
artichoke (1)
tea (1)
bell pepper (1)
Floral aromas
Acidity
smooth (1)
balanced (1)
Quality of tannins
Effervescence quality
Ageing potential
too young (1)
ready to drink but has potential for ageing (1)
drink now (1)
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