(number of nominations by judges)
Clarity
clear (3)
Color intensity
pale (1)
medium (2)
Color - white wines
lemon yellow (2)
lemon green (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
milk (1)
Mineral aromas
wet soil (1)
iodine (1)
Balsamic/herbal aromas
Woody/toasty aromas
toffee (1)
crust (1)
Spicy aromas
cinnamon (1)
coriander (1)
rosemary (1)
Fruity aromas
apple (1)
dried fruits (1)
lemon (1)
pear (1)
peach (1)
green apple (1)
dragon fruit (1)
Vegetal aromas
moss (1)
tea (1)
Floral aromas
camomile (1)
acacia flower (1)
Acidity
crisp (1)
balanced (1)
Quality of tannins
Effervescence quality
Ageing potential
ready to drink but has potential for ageing (1)
drink now (1)
too old (1)
Are you looking for a safe, modern and fast wine evaluation software for you competition? That's WineCompass. However, if required, we carry out all tasks from the classification of the wines, through the on-site processing, to the announcement of the results.