(number of nominations by judges)
Clarity
clear (1)
Color intensity
pale (1)
Color - white wines
lemon yellow (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
Mineral aromas
flint (1)
Balsamic/herbal aromas
ginger (1)
Woody/toasty aromas
Spicy aromas
Fruity aromas
apple (2)
lemon (2)
green apple (1)
lime (1)
lemon zest (1)
Vegetal aromas
Floral aromas
Acidity
fresh (2)
crisp (1)
Quality of tannins
Effervescence quality
coarse bubbles (1)
medium CO2 (2)
good CO2 persistence (1)
Ageing potential
drink now (2)
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