(number of nominations by judges)
Clarity
clear (2)
Color intensity
pale (1)
medium (1)
Color - white wines
lemon yellow (2)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
Mineral aromas
flint (1)
Balsamic/herbal aromas
verbena (1)
lemongrass (1)
Woody/toasty aromas
Spicy aromas
marjoram (1)
Fruity aromas
pineapple (1)
lemon (1)
bitter almonds (1)
lychees (1)
mango (1)
honeydew melon (1)
lemon zest (1)
Vegetal aromas
Floral aromas
Acidity
fresh (2)
crisp (1)
soft (1)
Quality of tannins
Effervescence quality
Ageing potential
ready to drink but has potential for ageing (1)
drink now (1)
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