(number of nominations by judges)
Clarity
brilliant (1)
clear (3)
Color intensity
pale (1)
medium (1)
Color - white wines
gold (1)
lemon yellow (2)
lemon green (1)
Color - red wines
Color - rose wines
Animal aromas
Aromas from malolactic fermentation
Mineral aromas
Balsamic/herbal aromas
Woody/toasty aromas
Spicy aromas
Fruity aromas
apple (2)
dried apricots (1)
lemon (1)
peach (1)
lemon zest (1)
orange zest (1)
gooseberry (1)
Vegetal aromas
Floral aromas
acacia flower (1)
white flowers (1)
honey (1)
orange blossom (2)
Acidity
smooth (1)
soft (1)
balanced (1)
Quality of tannins
Effervescence quality
Ageing potential
ready to drink but has potential for ageing (1)
drink now (1)
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